1.Kawagoe Japanese Food Tour : Unagi Kaiseki and Sake near Tokyo
Watch a 40-year eel master prepare unagi in Kawagoe, grate fresh wasabi, and enjoy shirayaki, unaju, kaiseki dishes, and optional sake.

“I have lived in Japan for 2 years, and this is the best tour experience I’ve ever had. You will learn about the history of eel in Japan, with hands on experience. You can hold a live eel, see exactly how it’s prepared (farm to table), see how every parRead more”

